À propos du site:

Nom de domaine - akara.fr

Titre du site - akara.fr

Aller sur un site Internet - akara.fr

Emplacement GEO du site

Pays de localisation - Jordan

Pays d'enregistrement - France

Ville / village - Amman

fournisseur de services d'hébergement - OVH SAS

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adresse IP:

51.178.142.187

Serveurs de noms de domaine:

carlane.ns.cloudflare.com zac.ns.cloudflare.com

Tous les enregistrements:

☆ akara.fr. 3600 IN HINFO "RFC8482" ""

Brief facts about akara:

Àkàrà English: bean cake; Hausa: kosai; Portuguese: acarajé is a type of fritter made from cowpeas or beans by the Yoruba people of Nigeria, Togo and Benin. It is found throughout West African, Caribbean, and Brazilian cuisines. The dish is traditionally encountered in Brazil's northeastern state of Bahia, especially in the city of Salvador. Acarajé serves as both a religious offering to the gods in the Candomblé religion and as street food. The dish was brought by enslaved Nigerian citizens from West Africa, and can still be found in various forms in Nigeria, Ghana, Togo, Benin, Mali, Gambia, Burkina Faso and Sierra Leone. Akara is made from peeled beans, washed and ground with pepper, and other preferred seasonings, then beaten to aerate them, and deep-fried in small balls. Brazilian acarajé is made from raw and milled cowpeas that are seasoned with salt and chopped onions molded into the shape of a large scone and deep-fried in dendê with a wok-like pan in front of the customers.

Beninese cuisine

Candomblé

Ceremonial food and drink

Yoruba cuisine

Ghanaian cuisine

Nigerian cuisine

Vegan cuisine

Brazilian cuisine

Legume dishes

Street food